Seafood
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If you’re looking to serve your guests the freshest and best-tasting seafood possible and you want it at a great price – then All Fresh Seafood is a fantastic online shopping destination for you. The company has been featured many places including the Rachel Ray show. You’ll find fresh and delicious tuna steaks, Chilean sea bass, North Atlantic Cod, Flounder Fillet, Fluke Fillet, King Salmon Fillet, Swordfish Steaks, Tilapia Fillet and Red Snapper Fillet. Any of these gourmet fish fillets will make mouthwatering gourmet seafood dishes that you’ll be proud to serve friends and family.
![]() Ahi Tuna Steaks Price: 9.99 Coming from Hawaii or Ecuador, this sushi quality yellow fin tuna has a vibrant red color and can be eaten raw, grilled or sauteed. |
![]() Chilean Sea Bass Price: 14.99 Also known as Patagonian Toothfish, This is the grand daddy of firm, white, flakey fillet. It has the same omega 3 oils that salmon has with a more mild flavor. Great for sauteeing, grilling baking or broiling. |
![]() Cod Price: 8.99Fresh from the North Atlantic, the medium-firm snow white meat has giant flaky pieces. Great for poaching or roasting. |
![]() Farmed Salmon Fillet Price: 6.99 These fresh Canadian farmed salmon fillets originated in the pristine icy cold waters of the North Atlantic. High in omega 3 fatty acids, these nutritious salmon fillets lower cholesterol and are an important part of a heart-healthy diet. Baked, blackened, broiled, fried, poached or sautéed, our Canadian farmed salmon fillets are always delicious. |
![]() Farmed Salmon Steak Price: 5.99 Raised in the pristine icy cold waters of the North Atlantic. High in omega 3 fatty acids which promote a healthy heart and lower cholesterol. |
![]() Flounder Fillet Price: 8.99 The worlds most popular fillet. Mild white fleshed fillets that are great for sauteing, broiling or baking. |
![]() Fluke Fillet Price: 9.99This comes from the North Atlantic coast and it is a firm, white fillet that sushi chefs desire most in their preparation. Great for baking, stuffing or sauteing. |
Halibut Fillet Price: 14.99Wild Alaskan halibut fillet is in season now! Halibut is prized for its delicate sweet flavor, snow white color and firm flakey meat. White Alaskan halibut is a fine source for protein, minerals, and low in sodium, fat, and calories. White Alaskan halibut fillet can be prepared in various ways. Halibut can be baked, broiled, pan sautéed or grilled. |
![]() King Salmon Fillet Price: 17.99The Season is OPEN! Fresh, never frozen. Our ruby red wild Alaskan Coho and King Salmon fillets are the richest, healthiest, most flavorful salmon available. Coho are smaller fish and kings are larger in size. Both are seasonally available and share the same robust taste. Their meat is firm, yet tender with large flakes. Wild Alaskan salmon are a superb source of Omega 3 fatty acids as well as vitamins B6 and B12, phosphorous and niacin. Try them baked, broiled or grilled and add a tasty, healthy addition to your next meal. Great to bake, broil, and grill. |
Mahi-Mahi Fillets Price: 7.99Mahi-Mahi is mild-flavored and all white meat. The fish is firm in texture and can be prepared in a variety of ways. Mahi-Mahi can be grilled, broiled, pan sautéed, or baked. Coming from the Florida waters, Mahi-Mahi can be served as either an appetizer or a main course. Mahi-Mahi fillets can be purchased for just $7.99. |
![]() Red Snapper Fillet Price: 11.99Our Wild Caught Red Snapper comes from Florida or the Gulf of Mexico and it is the most sort after white fillet for fine dining restaurants. The flesh is white, firm and has a succulent sweet flavor. Great for grilling, roasting whole, baking or pan frying. |
![]() Salmon Patties Price: 6.99Fully flavored and ready to cook, our salmon patties are a healthy, elegant alternative to traditional beef hamburgers. Our salmon patties are made from fresh Canadian farmed salmon seasoned with scallion, Dijon mustard, and with a little egg and breadcrumbs. They are excellent broiled, baked, grilled or pan fried. Serve on a toasted bun with your favorite toppings. Order these low fat, moist and savory salmon burgers today and we’ll have them at your door tomorrow! |
![]() Scrod Fillet Price: 7.99 If you like cod, some say the baby Cod or Scrod is a little sweeter and more delicate. |
![]() Swordfish Steaks Price: 9.99 Great to grill or broil, our fresh wild caught swordfish steaks are unrivaled in terms of quality and taste. Swordfish steaks have thick, extra firm white meat, with an exceptionally moist and mild flavor. |
![]() Tilapia Fillet Price: 4.99 Costa Rican tilapia, commonly known as St. Peters fish, is rapidly gaining popularity in the United States. And it is no secret why – their meat is white, firm, moist, mild and -most of all – mouthwatering. Our Costa Rican tilapia fillets are farm raised. Costa Rican tilapia fillets are versatile and great broiled, grilled, poached, fried, blackened and make a scrumptious addition to fish soups. Tilapia fillets are often used as alternatives to recipes requiring sole, haddock, flounder, sea bass and sole. |











